Moro Olive Oils |
Moro, the leading Olive Oil brand in Australia has an extensive range. Moro Pure, Extra Light and Extra Virgin Olive Oils are conveniently available in practical kitchen sizes such as traditional bottles and sprays or the ever popular four litre tins. Moro Olive Oil is an essential staple ingredient in your pantry.
We're excited to launch a new specialty mono-varietal extra virgin olive oil, Moro Selección Hojiblanca!
Moro Selección Hojiblanca (Ogh-hee-blanca) Extra Virgin Olive Oil is made with 100% quality Spanish Hojiblanca olives selected from the finest grower plantations in southern Spain and is available in a 500ml bottle and a four-litre tin.
Moro Selección Hojiblanca Extra Virgin Olive Oil gives gourmet food lovers something new - a fragrant and fruity, yet delicately sweet and mild olive oil which finishes with a hint of almond and mild bitterness.
The flavours of extra virgin olive oil in general are best discovered cold, so Moro Selección Hojiblanca Extra Virgin Olive Oil is perfect for dipping, drizzling, and finishing dishes such as seafood and vegetables, but it is also ideal for sautéing and baking, both sweet and savoury.
Available at major supermarkets and independents.